Classic Seasoned Steak
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Steak Seasoning is a delicious blend of onion, paprika, garlic, salt and other spices that truly livens the taste of steaks.
Makes 6 servings.
Prep Time: 5 minutes
Cook Time: 16 minutes
1 1/2 pounds New York strip, rib-eye or flank steak
1 tablespoon oil
2 to 3 teaspoons McCormick® Broiled Steak Seasoning Blend or 2 to 3 teaspoons McCormick® Perfect Pinch® Steak Seasoning
1. Brush steak lightly with oil. Sprinkle Seasoning over both sides of steak.
2. Broil or grill steak over medium-high heat 6 to 8 minutes per side or until desired doneness.
per serving
Calories: 245
Fat: 17 g
Carbohydrates: 0 g
Cholesterol: 75 mg
Sodium: 529 mg
Fiber: 0 g
Protein: 23 g